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Dine-in, watch the game, or grab some takeout!

Taverna is a full-service, Italian-American restaurant with a full service bar. Enjoy incredible flatbread pizzas and pasta, along with a wide variety of other great dishes like sandwiches, burgers, and salads.

Restaurant Hours
Tuesday - Thursday 11am - 9:30pm
Friday - Saturday 11am - 10pm
Sunday 11am - 9pm
*Closed Mondays

Bar Hours
Tuesday - Sunday 11am - close








Menu

APPETIZERS

CAPRESE PLATTER
Fresh mozzarella alternated with tomato slices, drizzled with extra-virgin olive oil, and a Balsamic reduction. Topped with fresh basil. Served with crostini.

TAVERNA-STYLE SPINACH DIP
Garlic, spinach, artichokes, feta and cream cheese blended with herbs and topped with toasted bread crumbs and bacon. Served with fried Italian Chips.

CHICKEN WINGS
Chicken wings naked or hand tossed in Sweet Chili, Buffalo or BBQ sauce.

KAUFHOLD’S WISCONSIN CHEESE CURDS
Locally made curds, breaded and deep fried. Served with marinara dipping sauce

MOZZARELLA STICKS
Served with marinara for dipping

TAVERNA NACHOS
Italian nacho chips topped with diced tomatoes, crumbled Italian sausage, chopped red onion, banana peppers, black olives, cheddar, mozzarella, alfredo, and a touch of fresh basil.

GARLIC BREAD WITH CHEESE
Ciabatta bread coated with garlic butter covered with mozzarella cheese and baked to a golden crisp.

MEATBALL SLIDERS
Our Italian takes on an American favorite. Three meatballs served on mini Kaiser rolls with marinara sauce.

PUB-STYLE TRIO
A trio of favorites: onion rings, chicken tenders and mozzarella sticks. Served with marinara sauce for dipping.

SOUPS & SALADS

Take our soups home with you. A variety can always be found in our Deli Freezer.

Soup
Created fresh in-house. Selections change often. Add 2 slices of garlic bread for an additional charge.

Dressings: House Balsamic Vinaigrette, Light Italian, French, Ranch, Bleu Cheese. Includes garlic toast

Add chicken, sauteed shrimp, or salmon for an additional charge.

SICILIAN SPINACH SALAD
Spinach, feta cheese, red onion, black olives, dried cranberries and toasted bacon with balsamic vinaigrette.

CLASSIC STYLE CAESAR SALAD
Romaine tossed with Caesar dressing, parmesan and croutons.

TAVERNA HOUSE SALAD
Romaine, cabbage, carrots, Roma tomatoes, red onions and croutons.

YOGA BOWL
Spinach, romaine, roasted sweet potato, feta, bacon, sliced almonds, with a balsamic drizzle.

BROCCOLI CHOP SALAD
Chopped red and green cabbage, carrots, broccoli, crispy bacon, craisins, and cheddar cheese tossed in a poppy seed dressing and served on a bed of lettuce.

BURGERS, SANDWICHES,  & WRAPS

All burgers, wraps and sandwiches come with your choice of fries or broccoli chop salad. Sub a cup of soup, sweet potato fries or a side salad for an additional charge. Kaiser Roll, Marbled Rye or upgrade to a pretzel bun for an additional charge. Add Swiss, Cheddar, Mozzarella, Sauteed Mushrooms or Carmelized Onions for an additional charge.

*Sandwiches can be undercooked. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. Some of our dishes contain nuts. Our kitchen staff is happy to make every attempt to accommodate your dietary needs and preferences.

KAS BURGER*
1/2 lb. Black Angus ground beef with lettuce, cheese, tomato and pickle on a toasted Kaiser roll or Marble Rye.

RISE AND SHINE BURGER*
Angus Beef with lettuce, tomato, melted cheddar, over-easy egg and hickory smoked bacon.

CAPRESE BURGER*
Angus beef with fresh mozzarella, tomatoes, basil pesto and spinach.

BOURBON BURGER*
Angus beef with hickory smoked bacon, cheddar, lettuce, tomatoes, battered onion rings and our house BBQ Bourbon glaze.

HOMEMADE ITALIAN BEEF
Thinly sliced roast beef simmered with green and red peppers and herbs. Served on a toasted hoagie roll with sides of au jus and horseradish sauce.

CLASSIC MEATBALL SANDWICH
Meatballs, red sauce and melted mozzarella on a toasted hoagie roll.

COLORADO CHICKEN SANDWICH
Grilled or breaded chicken breast with melted cheddar, hickory smoked bacon, BBQ sauce, sour cream,  and pepperoncini.

CONSTANTINE
1/3 Lb. of ground turkey with spinach, fresh mozzarella, our pesto, tomato and pickle. Choice of a toasted Kaiser roll or Marble Rye.

CHICKEN CAESAR WRAP
Grilled chicken tossed with romaine lettuce, parmesan cheese and Caesar dressing, wrapped in a flour tortilla.

 

FLATBREAD PIZZAS

Thin, crisp crust rubbed with olive oil. We offer a gluten free crust for an additional charge Our flatbreads are made from scratch, quality takes time. Sorry, all topping substitutions are extra.

Add-Ons (additional charges apply)
Mushrooms, banana peppers, red onion, tomato, black or green olives, spinach, roasted garlic, red peppers, pepperoni, bacon, ham, fresh basil, feta, extra mozzarella, fresh mozzarella, Italian sausage, chicken, shrimp, or substitute alfredo sauce.

MARGHERITA FLATBREAD
Light base of olive oil, salt & pepper. Topped with fresh mozzarella, sliced tomato and basil.

THAI CHICKEN FLATBREAD
Spicy peanut sauce, mozzarella, red bell peppers, grilled chicken and red onion.

MEAT LOVER
Red sauce, mozzarella, ham, pepperoni, crumbled Italian sausage and bacon.

CAPRESE FLATBREAD
A pesto base topped with shredded mozzarella and fresh mozzarella, sliced tomato, then seasoned and garnished with fresh basil.

FITELITE FLATBREAD
A Trainer’s delight, our own whole wheat crust topped with pesto, feta cheese, mushrooms, broccoli, red onion, and red pepper.

CHEESE FLATBREAD
Red sauce and mozzarella.

 

PASTA

Pasta add-ons (additional charge): Meatballs, Chicken, Shrimp, Salmon.

BAKED CHEESY ALFREDO
Penne and lots of mozzarella and cheddar cheese, in our Alfredo sauce. Add bacon or ham.

SPAGHETTI AND MEATBALLS
Angel hair pasta with meat sauce, meatballs, and parmesan. Delizioso!

LASAGNE
A family recipe for over 60 years. Pasta sheets layered with seasoned ricotta, parmesan, and meat sauce. Topped with melted mozzarella.

THAI SHRIMP PASTA
Grilled shrimp tossed in our Thai peanut sauce with red pepper atop penne pasta.

CHICKEN PARMESAN
Grilled chicken filet topped with red sauce and melted mozzarella. Served with capellini pasta.

CAJUN CHICKEN PASTA
Our house Cajun cream sauce atop penne pasta, red onions, red peppers and fresh grilled chicken.

 

SIDES

FRENCH FRIES

SWEET POTATO FRIES

FRESH VEGETABLES

BROCCOLI CHOP SALAD

SIDE SALAD

ONION RINGS

 

DESSERTS

SUNDAE
Whipped cream, strawberry, chocolate or caramel topping. Finished with a cherry on top.

TAVERNA TIRAMISU
Lady fingers soaked in espresso, coffee liqueur and rum, layered with mascarpone cheese, and whipped cream. Drizzled with chocolate.

DESSERT OF THE MOMENT
Always something a little special. Ask your server about today’s offering.

ITALIAN CANNOLI
Crispy pastry stuffed with whipped ricotta, dusted with powdered sugar and drizzled with chocolate.

RED VELVET MEATBALL SUNDAE
A shareable sundae with red velvet cake balls, vanilla ice cream, chocolate syrup, whipped cream and cherries.